Beauty in nature.
I have always loved flowers, but never really embraced it. During the pandemic, I found I really liked to create flower arrangements.
I was working at a place which on occasion had leftover flowers. Instead of throwing them away, I chose to re-arrange them into something to last a bit longer. I love seeing the joy on people’s face when I deliver a creation to their desk or office. I also like the challenge of making a flower last as long as possible.
At home, I dabble a little bit in some gardening. Mostly, it is perennials, but a few annuals. A lot of the Peonies and Iris you see are from my garden.
A post to share some of my creations with you.
More Than A Foodie 
Love your pics of ALL of your flowers, especially the close Dahlia and the bouquet with the sunflower…I want steal both those pics…can you email me your pics? I was also reminded of edible flowers which I think you love, in particular Nasturtiums..they are like a vine. The orange color has a spicey flavor..they come in red and yellow too. They can survive the winter in a sunny window so you can eat them all winter long…they are hardy. I’ve been meaning to get some seeds and grow them in my space.