The best lunch for $20.12!
As I previously advised earlier this year, this is a wonderful deal at a great restaurant in Las Vegas.
Greek Meze Plate – Tarama, Tzatziki, Htipiti, Manouri cheese, olives & cherry tomatoes
Tomato Salad – feta cheese, seasoned with Greek herbs & extra virgin olive oil
Fresh Maryland Lump Crab Cake – Marinated gigantes beans & mustard emulsion
Charcoal Grilled Octopus ($10 supplementary charge).
Lavaraki – Grilled Mediterranean Bass
Colorado Lamb Chop ($10 supplementary charge) – French fries and asparagus.
Walnut Pie – Kaimaki ice cream.
We also tried some delicious seasonal cocktails;
Spiced Pear – Greygoose la Poire Vodka, bosc pear juice, clove syrup, fresh squeezed lime juice
Apricot Press – Basil Hayden, Velvet Falernum, Marketa Apricot Preserve, house made sour mix and Fevertree soda
The restaurant is located on Level 3 of The Cosmopolitan of Las Vegas. If you take the small glass elevator after entering through the east doors facing the strip it will bring you up to the third level, otherwise you can use the escalators through the three levels of the chandelier. Located right next to STK and across from Jaleo,
Estiatorio Milos occupies the south east corner of the building and offers some al fresco dining.
We used OpenTable for this reservation and were thankful. We arrived at 12:30 on a Tuesday and they were turning people away because they were booked solid. The restaurant has an open floor plan so you can see right into the bustling kitchen. Our table was ready and we were seated right away. Our waiter greeted us and discussed the $20.12 menu options. He also indicated the seafood is flown in fresh daily from all over the world. The service was quick, attentive to our needs, and efficient.
If you are in Vegas and want a great meal at an amazing price, make a reservation.
Estiatorio Milos, The Cosmopolitan of Las Vegas, Las Vegas, Nevada